Sausage Making Workshop


We have invited the butchers from CLOSE TO THE BONE to come and share their knowledge.

Come and learn how to make sausages! We will learn techniques and spicing, and then make sausages to take home.

We will feast on different sausages and learn the best cooking methods.

Bring your appetite.

Next class MAY 29TH, 2017!

6:30 - 9:00 pm