THESE ARE PICK-UP ONLY.
You can buy online , but you must pick them up.
THESE ARE WHAT WE HAVE LEFT!
PEPPERS - PICK UP ONLY
SWEET-ORANGE BELL PEPPER - A rare heirloom variety, this bell pepper produces 3 lobed, 6” long fruit with medium thick walls. Excellent flavour for fresh eating. Plants have demonstrated a more squat growth habit, reach a height of 1-1 ½ ft tall. You can expect an average of 5 fruit per plant. Beautiful orange colour.
HERBS - PICK UP ONLY
BASIL, THAI - Fragrant, green leaves with purple stems and veins. Traditional basil used in Thai cooking.
OREGANO -This "true" Oregano is found in the mountains of Greece. Commonly used in many dishes such as tomato sauces, stews, pizza and casseroles. Tender perennial tolerant to light frosts. Perennial
THYME - A hardier and more gently flavoured cousin of French Thyme. This variety tends to grow larger and last longer in the garden. Light purple flowers also act as attractants to pollinators.
SAGE - Hardy to -34 C if covered, tolerant of poor soil and drought. When started from seed can take up to 2 years to reach full maturity. Silver green leaves on cascading branches produce beautiful small purple flowers that are much loved by pollinators. Leaves hold wonderful flavour for marinades, stews and soups. Perennial
CHIVES - A great addition to any garden! Chives are widely used for culinary purposes, you can even harvest the scapes and chop them up for sauces or soups. In our garden, I also use this plant for pest control as well as to attract more pollinating insects to the garden. An all around beneficial plant to have. Perennial