This is selection of carefully chosen natural ingredients: black summer truffle, fresh champignon mushrooms and extra virgin olive oil.
This is a sauce with an intense flavour, but delicate at the same time. It will compliment your dishes by adding a pleasant truffle flavour, and adds a touch of sophistication which will amaze your guests.
This is an artisanal and Italian product, that is prepared without colourings or preservatives.
Perfect for a quick pasta supper, or a topping on crostini as a appetizer. It can also be mixed with butter and used on steak.
180 g
