BERBERE SPICE

BERBERE (pronounced bur-bu-ré) is a traditional Ethiopian spice blend.

RECIPES:

Doro Wat - Chicken with Berbere

Vegetarian Soup with Chickpeas, Spinach, and Swiss Chard

It has a lovely warm earthy tone with a subtle, rich heat. Traditionally, Berbere is extremely spicy, but we leave the heat level of your dishes to you - we've just added a touch. Try it in Doro Wat, or simply sprinkled over freshly roasted chickpeas.


INGREDIENTS:

CORIANDER, PAPRIKA, TURMERIC, LONG PEPPER, CUMIN, FENUGREEK, GINGER, GARLIC,  ADJWAIN, ALLSPICE, CHILI, CLOVES, and NUTMEG.

COLLECTIONS:

North African Spice Collection

Around the World Box