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Black Truffle Oil - Winter

 100% Italian evoo, delicate and fruity, it perfectly matches with the Truffle. Selected slices of freeze-dried Italian Truffle, well visible in the bottle.

Excellent as a finishing, to drizzle over warm and cold dishes: pasta, risotto, meat, fish, eggs, salads, vegetables, fresh cheese, crostini bread, canapés, sushi and sashimi, fresh and smoked salmon, meat and fish carpaccio and tartare. ½ teaspoon per portion is the ideal quantity to enrich your dishes.

Made of extra virgin olive oil (99%) with truffle

 100 ml