BOUQUET GARNI
$4.95
BOUQUET GARNI is a blend of THYME, BAY LEAF, PARSLEY, and MARJORAM. It is an essential ingredient in French cuisine.
SUGGESTED USES:
It can be used loose, or in a removable muslin bag steeped in soups, stews and stocks.
INGREDIENTS:
THYME, BAY LEAF, PARSLEY, and MARJORAM.
COLLECTIONS:
French Spice Collection (4 Spices)
RECIPE: