Nicolas Alziari Organic
TheINTENSE & FRUITY(BIO) comes in a red tin and is a blend of olives. It has a round flavour, which is creamy, but with distinct green, fruity notes and a fruit forward aroma. This olive oil lends itself to a simple pasta, or drizzled on fish.
Laurent Agnes Red Wine Vinegar
This master vinegar maker is very specific about the ingredients he picks. Oak barrels and time are his best allies to create his sublime products. Nine to twelve months are needed to produce Laurent Agnes vinegars. Tasting his vinegars is like re-discovering what vinegar should be like: an exquisite ingredient. They are ideal for any cuisine.