MUSTARD - YELLOW

$8.75

YELLOW MUSTARD SEED, native to Canada, is the hottest of the seeds. English and French hot mustards are made primarily of yellow seeds.

There are three types of MUSTARD SEED: yellow, black, and brown. BROWN MUSTARD (black mustard) is used extensively in Indian food and is generally fried in oil prior to using.


SUGGESTED USES:

Mustard is used in pickling spice, marinades for meat and fish and adds a wonderful flavour to fish cakes. They are also used to make mustard! 

Net Weight - Whole 70g / Ground 50g