An easy pasta that is creamy, smoky, rich and so, so tasty! If you want it to be vegetarian, then use smoked paprika to add a smoky flavour that balances the creamy, and earthy flavours of the cream and mushroom.
A perfect tomato sauce for the versatile cook. The addition of fennel and chili deepen the rich taste of a traditional tomato sauce without taking the flavours in a totally different tradition! You can use it for pasta, pizza, to flavour soups and stews, or add to a pot of mussels.