The Spice Trader's own BLACKENING RUB mixes the traditional flavours of Cajun seasonings with medium heat.
Our CAJUN RUB is spicier than the Blackening Rub, and is slightly more herby.
BLACKENING RUB and CAJUN RUB are delicious additions to fish, chicken, steak, and stews.
INGREDIENTS - BLACKENING RUB:
PAPRIKA, THYME, OREGANO, CUMIN, BLACK PEPPER, and GARLIC GRANULES.
INGREDIENTS - CAJUN RUB:
PAPRIKA, OREGANO, THYME, GARLIC, BLACK PEPPER, WHITE PEPPER, ONION FLAKES, PARSLEY, ANCHO CHILI.