$8.25 — Sold Out
This lovely, full-flavoured blend can be used on fish, vegetables and pork, as well as on chicken.
INGREDIENTS:paprika, thyme, sage, cumin, black pepper, celery seed, garlic, chili powder, marjoram.
RECIPES:
Rotisserie Chicken - In the oven
Vegetarian Baked Cauliflower "Chicken Wings" with Cumin Aioli
COLLECTIONS:
Barbeque Spice Collection (4 Spices)