INGREDIENTS
1 head of Green cabbage sliced in thick rounds.
Olive Oil
Chimichurri Rub
Salt
DIRECTIONS
Pre heat the oven to 400º. ( you can also do this on the BBQ at high heat)
Place the cabbage on a non stick baking sheet and rub with olive oil, sprinkle with Chimichurri Rub and a little salt.
Bake for 15-20 minutes.
