by Allison Johnston | 19 June, 2020 |
by Allison Johnston | 19 June, 2020 |
I love Gravlax.
We did a class a couple of year's ago with Donna , the owner of Karelia Kitchen ( sadly no longer ). I found this recipe in the NYT by Mark Bittman.
by Allison Johnston | 13 June, 2020 |
by Allison Johnston | 09 June, 2020 |
by Allison Johnston | 03 June, 2020 |
by Allison Johnston | 03 June, 2020 |
by Allison Johnston | 23 May, 2020 |
by Allison Johnston | 23 May, 2020 |
B A NA NAS - bananas.
A great way to use up ripe bananas. This goes so well with fish, and turkey burgers!
by Allison Johnston | 23 May, 2020 |
Homemade ketchup really is decadent and delicious.
by Allison Johnston | 22 May, 2020 |
Easy delicious lemonade for a hot day or to mix in a cocktail!
Add the hibiscus sugar to rim your drink.
by Allison Johnston | 22 May, 2020 |
by Allison Johnston | 12 May, 2020 |
Chicken legs to poach in a Chinese Master sauce. Such an easy, tasty meal
by Allison Johnston | 07 May, 2020 |
by Allison Johnston | 07 May, 2020 |
by Allison Johnston | 07 May, 2020 |
by Allison Johnston | 07 May, 2020 |
by Allison Johnston | 05 May, 2020 |
Pho Bo Vietnamese Soup.
This is one of our favourites when we grab a quick supper on the way home. I now have a deep appreciation for the work that goes into this delicious broth.
by Allison Johnston | 23 April, 2020 |
Rye Bread Recipe.
Such a flavourful, delicious bread. Perfect fro smoked salmon or morning toast.
by Allison Johnston | 21 April, 2020 |
by Allison Johnston | 02 April, 2020 |
by Allison Johnston | 30 March, 2020 |
This is one of our absolute favourites. Super delicious and great for lunch or supper.
by Allison Johnston | 24 March, 2020 |