An easy pasta that is creamy, smoky, rich and so, so tasty! If you want it to be vegetarian, then use smoked paprika to add a smoky flavour that balances the creamy, and earthy flavours of the cream and mushroom.
Chicken Stock October 18 2020, 0 Comments
Easy, simple and infinitely useful. You can use this stock to make soups, or stews, or risotto. You can freeze it for later, or boil it down to make bone broth.
This pudding can be made with other extracts: orange extract, lemon extract & different sugars: cardamom sugar, or lavender sugar.
Imagine orange cardamom pudding or lemon lavender pudding! Yum.
Chicken instead of Turkey is a great Thanksgiving option! Add some bread stuffing and dinner is almost done. This is a very, slightly modified version of an LCBO recipe.
If you want to have all the flavours of Thanksgiving, but don't want to cook the whole bird, then here is a fabulous recipe!
I used ground turkey instead of pork and it was delicious. Such an easy and impressive dish. Yummy fall flavours.
Cumin Aioli September 19 2020, 0 Comments
Aioli is a great condiment for many dishes. In this recipe , the addition of cumin adds more flavour to the original aioli.
Such an easy tasty meal. Make extra for the next day's lunch. The lemon pepper is a tart, slightly warming spice that dressed up a chicken breast with tang!
Lime Charlotte September 16 2020, 0 Comments
This recipe is from a
Jennifer Bain column from the Toronto Star. My daughter's name is Charlotte and so we had to try it. Deelicious.
So fun to do with the whole family! This can be made with different flours and different sauces to change it up! Easy and delicious.
